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SPECIALS MENU

Dining Room Specials

APPETIZER SPECIALS:
$14.99
“SCALLOPS AU-GRATIN”
$14.99

Beautiful Sea Scallops in our Three Cheese Creamy Blend
Topped with Melted Provolone

“BACON WRAPPED SHRIMP”
$13.99

Our Jumbo, Wild-Caught Beauties, Wrapped with Crispy Bacon with a Side of Chipotle Aioli

DINNER SPECIALS:
"Premium Angus Roast Prime Rib Au-Jus"

King Cut $39.99 | Queen $34.99

“YOUR WAY FRESH FLUKE”
$28.99

Please Choose one of These Preparations: Francaise (Sauteed in a Light Batter) Or Broiled both Served with Twin Side Sauces: Lemon Butter & Dijon Cream Sauce or Deep Fried with Cocktail / Tartar and Cole Slaw

DESSERT SPECIAL:
“CANNOLI CAKE WITH ICE CREAM”
$7.99

& Two Mini Cannolis

Bar Menu Specials

“BACON WRAPPED SHRIMP”
$13.99

Our Jumbo, Wild-Caught Beauties, Wrapped with Crispy Bacon with a Side of Chipotle Aioli

“SCALLOPS AU-GRATIN”
$14.99

Beautiful Sea Scallops in our Three Cheese Creamy Blend Topped with Melted Provolone

“ANGUS RIBEYE CHEESESTEAK”
$15.99

Super Premium, Shaved Ribeye on a Long Roll with Melted American or Provolone with or without Fried Onions Served with French Fries

“CHICKEN SALAD HOAGIE”
$12.99

All White Chicken Breast on a Long Roll with Lettuce, Tomato & Onion Served with French Fries & Cole Slaw

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